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Shuho

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Crafted by Shuho Shuzojo in Yamagata. A master of the "Hojun Umakuchi" (rich and flavorful) style, Shuho excels in using various premium rices. Their sakes offer gorgeous floral aromas and a full, fruity body, representing the peak of Yamagata’s world-class Ginjo craftsmanship.

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