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Categories

Sake
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Shochu/Liqueur/Umeshu/Others
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By Grade
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Popular Sake Rice
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By Volume
- 100ml - 250ml
- 300ml - 375ml
- 500ml - 600ml
- 700ml - 900ml
- 1L - 1.8L
Alcohol %
- 0% (Non-Alcoholic)
- 5 - 9%
- 10 - 14%
- 15 - 16%
- 17 - 20%
- 21 - 29%
- 30 - 39%
- 40% +
Other Categories
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Seasonal Limited
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- Winter Limited
Ageing Sake Zone
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Kankobai

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Produced by Kankoubai Shuzo in Mie Prefecture. Much like its namesake (winter red plum), the brand represents elegance blooming amidst the cold. Their sakes are crafted to be approachable and balanced, featuring smooth Umami and clean acidity. While their Nihonshu is highly refined, their award-winning plum wine (Umeshu) series is also globally celebrated for its exceptional depth and quality.