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Tedorigawa Yoshida-kura U Ishikawamon Namazake

Tedorigawa Yoshida-kura U Ishikawamon Namazake

Product Name: Tedorigawa Yoshida-kura U Ishikawamon Namazake

Grade: Junmai

Polishing Rate: 60%

Rice Type: Ishikawamon (Rice produced in Ishikawa Prefecture)

Alcohol: 13%Vol

Brewery Prefecture: Ishikawa Yoshida Sake Brewery Co., Ltd.


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This sake is pressed directly, immediately bottled, and shipped in an ultra-fresh state, which may result in slight residual cloudiness. Just like enjoying it directly at the brewery, experience the authentic taste and youthful energy of this sake, pressed and fermented on the spot.

"Yoshidakura U" is a natural and gentle Japanese sake that embraces food, people, and nature. Continuing the tradition of authentic sake by using locally produced rice, water, and yeast, this sake excludes undisclosed additives like lactic acid and enzymes.

This is a limited edition Freshly Pressed Namazake available only from winter to spring, standing out for its super-fresh characteristics.

Product Name: Tedorigawa Yoshida-kura U Ishikawamon Namazake

Grade: Junmai

Polishing Rate: 60%

Rice Type: Ishikawamon (Rice produced in Ishikawa Prefecture)

Alcohol: 13%Vol

Brewery Prefecture: Ishikawa Yoshida Sake Brewery Co., Ltd.






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Delivery Options

  • SF Cold Chain Delivery (1 - 3 days)

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  • Credit Card
  • Faster Payment System (FPS)
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