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Kudokijozu Junmai Daiginjo Kairyoshinko 30

Kudokijozu Junmai Daiginjo Kairyoshinko 30

Product Name: Kudokijozu Junmai Daiginjo Kairyoshinko 30

Grade: Junmai Daiginjo

Polishing Ratio: 30%

Rice Type: Haguro-machi, Yamagata Prefecture, Kairyoshinko

Alcohol: 16.5%Vol

Brewery Prefecture: Yamagata Prefecture, Kamenoo Brewery Co., Ltd.

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This sake has a light and gentle flavor, with a smooth and luxurious sweetness. Its most impressive aspect is the high-class and elegant aroma of the daiginjo sake. It is recommended to enjoy it with Japanese cuisine.

Kamenoo Brewery's Super Popular Sake "Super Kudokijozu 30"
This sake is made from the locally produced Kairyoshinko rice from Haguro-machi, Yamagata Prefecture, polished to 30%, and brewed with the Ogawa No. 10 and M310 yeast strains to create a pure rice daiginjo sake.

Product Name: Kudokijozu Junmai Daiginjo Kairyoshinko 30

Grade: Junmai Daiginjo

Polishing Ratio: 30%

Rice Type: Haguro-machi, Yamagata Prefecture, Kairyoshinko

Alcohol: 16.5%Vol

Brewery Prefecture: Yamagata Prefecture, Kamenoo Brewery Co., Ltd.


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  • SF Cold Chain Delivery (1 - 3 days)

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