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Kubota Manjyu Muroka Nama Genshu

Kubota Manjyu Muroka Nama Genshu

Product Name: Kubota Manjyu Muroka Nama Genshu

Grade: Junmai Daiginjo

Polishing Rate: 50%

Rice Type: Gohyakumangoku

Alcohol Content: 17%Vol

Brewery Prefecture: Niigata Asahi Shuzo Co., Ltd.


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Kubota Manjyu Muroka Nama Genshu is an unfiltered, unpasteurized sake with a light golden color and rich aroma. Despite its intense and flavorful profile, its smooth and silky texture is its defining characteristic.

This simple yet high-quality fresh flavor is perfect for pairing with traditional Japanese cuisine such as sushi, tempura, and kaiseki.

Made using the "cold storage" method, Kubota Manjyu is a winter-limited unfiltered, unpasteurized sake. The production process involved improving the quality of the koji and creating a high-alcohol genshu while ensuring a smooth flavor and avoiding any unwanted aromas.

The unique aspect of this unfiltered, unpasteurized sake is that it is not processed after pressing, allowing you to experience the fresh aroma of Kubota Manjyu at the time of pressing.

Product Name: Kubota Manjyu Muroka Nama Genshu

Grade: Junmai Daiginjo

Polishing Rate: 50%

Rice Type: Gohyakumangoku

Alcohol Content: 17%Vol

Brewery Prefecture: Niigata Asahi Shuzo Co., Ltd.






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  • 順豐酒類冷運 (送貨需要 1-3日)

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  • Credit Card
  • Faster Payment System (FPS)
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