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Hanaabi Junmai Daiginjo Hattan Nishiki Origarami Muroka Nama Genshu

Hanaabi Junmai Daiginjo Hattan Nishiki Origarami Muroka Nama Genshu

Product Name: Hanaabi Junmai Daiginjo Hattan Nishiki Origarami Muroka Nama Genshu

Grade: Junmai Daiginjo

Polishing Ratio: 48%

Rice Type: Hattan Nishiki

Alcohol: 16% Vol

Brewery Prefecture: Saitama Prefecture, Nanyo Jozo Co., Ltd.


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DATE SEVEN Season Ⅱ Episode 3
Sale HK$500.00

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This sake carries the unique fruit flavors of the "Hanaabi" series, providing a sensation that is closer to real fruit. As a result, the acidity is well-balanced, and the natural effervescence from the "origarami" process gives a fresh and smooth feeling.

"Origarami" refers to the sediment-laden sake that remains after pressing and fermentation. Its distinct feature is its rich mouthfeel, accompanied by a slight effervescence. With a polishing ratio of 0.35, it is even more approachable than the 0.55 ratio.

Product Name: Hanaabi Junmai Daiginjo Hattan Nishiki Origarami Muroka Nama Genshu

Grade: Junmai Daiginjo

Polishing Ratio: 48%

Rice Type: Hattan Nishiki

Alcohol: 16% Vol

Brewery Prefecture: Saitama Prefecture, Nanyo Jozo Co., Ltd.





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