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Genbu Junmai Ginjo Omachi Muroka Nama Genshu

Genbu Junmai Ginjo Omachi Muroka Nama Genshu

Product Name:Genbu Junmai Ginjo Omachi Muroka Nama Genshu

Grade:Junmai Daiginjo

Polishing Rate:55%

Rice Type:Omachi

Alcohol:16%Vol

Brewery Prefecture:Nagano Shusenkurano Co., Ltd.


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The robust umami brought by Omachi rice spreads in the mouth, intertwining with the flavors of the nama genshu, creating an experience that even hints at a touch of sweetness. The delicate acidity reflects beautifully with the umami, inviting you to enjoy it leisurely.

It is best not to overly chill this sake; drinking it slightly warmed allows for a better appreciation of its soft umami, making it the ideal tasting method. This sake uses Omachi rice with a polishing rate of 55%, allowing you to fully enjoy the harmonious resonance of rich umami and acidity.

Brewing with Omachi rice is more challenging, often leading to subtle results depending on the brewery's adaptability. However, the adaptability of Kawanakajima Genbu with Omachi rice is top-notch! We look forward to it. This sake is crafted by a talented female brewmaster who represents a new generation of Japanese sake, making its deliciousness accessible to everyone. We confidently recommend it to you!

Product Name:Genbu Junmai Ginjo Omachi Muroka Nama Genshu

Grade:Junmai Daiginjo

Polishing Rate:55%

Rice Type:Omachi

Alcohol:16%Vol

Brewery Prefecture:Nagano Shusenkurano Co., Ltd.






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