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Sharaku Junmai Ginjo Akaiwa Omachi Kokuheibei

Sharaku Junmai Ginjo Akaiwa Omachi Kokuheibei

Product Name: Sharaku Junmai Ginjo Akaiwa Omachi Kokuheibei

Grade: Junmai Ginjo

Polishing Ratio: 50%

Rice Type: Akaiwa Omachi

Alcohol: 16% Vol

Brewery Prefecture: Fukushima Prefecture, Miyaizumi Meijo Co., Ltd.


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DATE SEVEN Season Ⅱ Episode 3
Sale HK$500.00

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Description


The color is very clear and lustrous. It has a sweet and rich aroma, with hints of almond and tangerine, as well as a faint minty fragrance. As it mixes with the air, the fruity scent becomes even more pronounced. Upon tasting, one can experience flavors reminiscent of melon and kiwi, filling the mouth. Even after some time, the alcohol is hardly detectable, offering a light and delicate sweetness with a refreshing finish. It leaves a sense of closure and a brisk aftertaste, providing a refreshing sensation.

This sake pairs well with dishes such as sweet potato tempura or mature sashimi, allowing you to fully savor the deliciousness of the ingredients.

Mr. Kyoji Kokubira was attracted to Japanese sake while working in the food and beverage industry. Concerned about the decreasing number of rice producers, he became an Omachi rice producer in the local Akaiwa City four years ago. Although Omachi rice is quite popular for sake brewing, it is also a challenging variety to cultivate. Four breweries supported Mr. Kokubira's passion and extended their help, utilizing their expertise in sake production to create this product. This sake truly embodies the enthusiasm of the farmers and the love of the breweries.

Product Name: Sharaku Junmai Ginjo Akaiwa Omachi Kokuheibei

Grade: Junmai Ginjo

Polishing Ratio: 50%

Rice Type: Akaiwa Omachi

Alcohol: 16% Vol

Brewery Prefecture: Fukushima Prefecture, Miyaizumi Meijo Co., Ltd.





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Delivery Options

  • 順豐酒類冷運 (送貨需要 1-3日)

Payment Options

  • Credit Card
  • Faster Payment System (FPS)
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