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Kokuryu MUNI 2013 Junmai Daiginjo Genshu

Kokuryu MUNI 2013 Junmai Daiginjo Genshu

Product Name: Kokuryu MUNI 2013 Junmai Daiginjo Genshu

Grade: Junmai Daiginjo

Polishing Rate: 35%

Rice Type: Yamada Nishiki from Hyogo Prefecture

Alcohol: 17%Vol

Brewery Prefecture: Fukui Kokuryu Sake Brewing Corporation


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The aging period is approximately 3 to 6 years. Each vintage undergoes nearly perfect aging, displaying a subtle golden hue and matured aromas like nuts and almonds, as well as fragrances of white peach and pear. The texture is exquisitely smooth, akin to a polished diamond, and the balance of flavors is wonderfully nuanced. While it maintains a sense of humility, its presence is felt through the blossoming aromas, awakening the senses as if in a state of heightened awareness.

Every few years, the bidding event organized by Kokuryu Sake Brewing Corporation takes place in Tokyo. Only authorized retailers of Kokuryu Sake Brewing Corporation are permitted to participate in this gathering, where they showcase their unique masterpiece named "MUNI." This sake is meticulously crafted, using the finest sake rice and undergoing precise polishing at a rate of 35% seimaibuai. The brewing process employs stringent temperature control, with fermentation taking place at a chilling -2°C.

Although this sake produced by Kokuryu Sake Brewing Corporation has been exported to various parts of the world, its production remains extremely limited. Each bottle bears a batch number, not only signifying its distinctiveness as "MUNI" but also symbolizing the emotions of happiness and contentment experienced by its recipients, thus playing a role as a multi-dimensional emblem. "MUNI" encapsulates countless stories, merging traditional and innovative brewing techniques, history and modernity, ideals and reality. It is a pinnacle creation meticulously crafted by Kokuryu Sake Brewing Corporation, representing their artistry and achievements.

Product Name: Kokuryu MUNI 2013 Junmai Daiginjo Genshu

Grade: Junmai Daiginjo

Polishing Rate: 35%

Rice Type: Yamada Nishiki from Hyogo Prefecture

Alcohol: 17%Vol

Brewery Prefecture: Fukui Kokuryu Sake Brewing Corporation






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Delivery Options

  • 順豐酒類冷運 (送貨需要 1-3日)

Payment Options

  • Credit Card
  • Faster Payment System (FPS)
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