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Hiran Nikomaru Kimoto

Hiran Nikomaru Kimoto

Product Name: Hiran Nikomaru Kimoto

Grade: Junmai

Polishing Rate: Koji rice: 60%, Kake rice: 65%

Rice Type: Koji rice: Yamada Nishiki 20%, Kake rice: Nikomaru 80%

Alcohol: 14% Vol

Brewery Prefecture: Nagasaki Morishuzojo Co., Ltd.


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Description


It has a gentle aroma with a subtle pear-like freshness and a hint of lactic acid sourness. Upon tasting, a soft and rich sweetness spreads, accompanied by the gentle acidity of lactic acid. The body of the sake is neither light nor heavy. Despite its lower alcohol content, it exhibits impressive depth of flavor, leaving a sense of balance. The refreshing and pleasant lingering aftertaste, with a touch of subtle bitterness, adds a highlight to the tasting experience!

A classic creation from Hiran! Refreshing and refreshing, it showcases a rich flavor despite its lower alcohol content. It is made using the unique edible rice "Nikomaru" from Nagasaki Prefecture and brewed using the Kimoto method.

Product Name: Hiran Nikomaru Kimoto

Grade: Junmai

Polishing Rate: Koji rice: 60%, Kake rice: 65%

Rice Type: Koji rice: Yamada Nishiki 20%, Kake rice: Nikomaru 80%

Alcohol: 14% Vol

Brewery Prefecture: Nagasaki Morishuzojo Co., Ltd.






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Delivery Options

  • 順豐酒類冷運 (送貨需要 1-3日)

Payment Options

  • Credit Card
  • Faster Payment System (FPS)
Customer Reviews
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