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Okushimizu Junmai Daiginjo Misatosekka Blue Abyss

Okushimizu Junmai Daiginjo Misatosekka Blue Abyss

Product Name: Okushimizu Junmai Daiginjo Misatosekka Blue Abyss

Grade: Junmai Daiginjo

Polishing Rate: 40%

Rice Type: Yamada Nishiki

Alcohol: 16.2% Vol

Brewery Prefecture: Akita Takahashi Shuzoten Co., Ltd.


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Description


This pure rice Junmai Daiginjo sake is made using yeast extracted from the lavender variety "Misato Sekka," which originates from its place of origin, and has a rich aroma.

With a refined sweetness and elegant aroma, it is an ideal gift for women and highly recommended for celebrations.

The product of "Takahashi Shuzoten," "Okushimizu Junmai Daiginjo 'Misato Sekka' Blue Abyss," is a pure rice Junmai Daiginjo sake made using yeast extracted from the special variety of white lavender "Misato Sekka," which is originally from Misato Town, Akita Prefecture.

By polishing the Yamada Nishiki rice to a level of 40%, an elegant and juicy sake is produced with a rich aroma.

Product Name: Okushimizu Junmai Daiginjo Misatosekka Blue Abyss

Grade: Junmai Daiginjo

Polishing Rate: 40%

Rice Type: Yamada Nishiki

Alcohol: 16.2% Vol

Brewery Prefecture: Akita Takahashi Shuzoten Co., Ltd.






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Delivery Options

  • 順豐酒類冷運 (送貨需要 1-3日)

Payment Options

  • Credit Card
  • Faster Payment System (FPS)
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