Name: Kubota Manjyu Junmai Daiginjo Original Yeast YX Edition
Brand: Kubota 久保田
SKU: 6540a30cf914420001e6da28
Price: 1080.0 HKD
Availability: OutOfStock

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Kubota Manjyu Junmai Daiginjo Original Yeast YX Edition

Product Name: Kubota Manjyu Junmai Daiginjo Original Yeast YX Edition

Grade: Junmai Daiginjo

Polishing Rate: 40%

Rice Type: Gohyakumangoku

Alcohol: 15%Vol

Brewery Prefecture: Niigata Asahi Shuzo Co., Ltd.

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Description

Despite its prominent flavor, this special sake has a refreshing aftertaste like a transparent blade. It has a rich, layered aroma and a deep, mellow flavor, making it ideal for dishes such as salt-grilled pork and sea bream wrapped in kelp.

Perfect for celebrating multiple important moments in life, such as new employment, marriage, a new home, promotion, or a 60th birthday. This is a sake from Asahi Shuzo that is worth savoring at special occasions.

The combination of rice type, polishing method, and house-made yeast has given birth to an elegant and profound sake, unlike any other.

In the "Manjyu house-made yeast brewing," we use 100% "Gohyakumangoku" rice produced in the Echigo-Sanjo area of Niigata prefecture. This low-protein rice creates a refreshing mouthfeel, meets strict standards, and has high-precision refining ability. Adapting to the times, we have created fresh and delicious sake through rice cultivation methods. The Gohyakumangoku rice used in "Manjyu house-made yeast brewing" is prone to breakage during excessive refining, making it difficult to achieve a polishing rate of over 50%. To solve this problem, we chose a method called "original form refining." By maintaining the shape of the rice during refining, we were able to efficiently reduce the protein content. We spent about 100 hours carefully polishing, which is about double the normal time, to achieve a refreshing and pure flavor.

Yeast is one of the key factors that affect the flavor and aroma of sake. To achieve the ideal flavor, Asahi Shuzo cultivates their own yeast. In the "Manjyu house-made yeast brewing," we only use yeast that is naturally generated from thousands of different yeast species, and can better extract aroma.

Product Name: Kubota Manjyu Junmai Daiginjo Original Yeast YX Edition

Grade: Junmai Daiginjo

Polishing Rate: 40%

Rice Type: Gohyakumangoku

Alcohol: 15%Vol

Brewery Prefecture: Niigata Asahi Shuzo Co., Ltd.