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Yokoyama Junmai Ginjo Silver 10 (1.8L)

Yokoyama Junmai Ginjo Silver 10 (1.8L)

Product Name: Yokoyama Junmai Ginjo Silver 10

Grade: Junmai Ginjo

Polishing Rate: Rice: 50%, Koji Rice: 55%

Rice Type: Yamada Nishiki from Hyogo Prefecture

Alcohol: 16% Vol

Brewery Prefecture: Nagasaki Omoya Shuzo Yokoyamagura


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Description


This sake exudes a fruity fragrance reminiscent of grapes and apples, delivering a refreshing and pleasant aroma. The taste is gentle, imparting a sensation of freshly squeezed juice and leaving a remarkably fresh impression. The mouth is filled with rich, juicy flavors, and beneath the abundant sweetness, a subtle bitterness adds a perfect finishing touch.

After consumption, the aftertaste is gentle and dry, providing a very comfortable sensation. The well-balanced taste of this sake makes it highly approachable, suitable for a wide range of consumers.

It is a fresh and aromatic nama-zake (unpasteurized sake), with a rich and delightful flavor that lingers. Excellently brewed, it is particularly suitable for beginners in Japanese sake appreciation. Be sure to chill thoroughly and enjoy it in a thin-rimmed sake cup.

This sake is crafted on the remote island of Ikitsushima in Nagasaki, Japan, and is the new product "Junmai Ginjo SILVER10 Nama-zake" from the popular "Yokoyama" brand. It is made using high-quality Yamada Nishiki rice from Hyogo Prefecture and Kyoto No. 10 yeast, creating a carefully crafted sake that is a lesser-known winter seasonal brew.

Product Name: Yokoyama Junmai Ginjo Silver 10

Grade: Junmai Ginjo

Polishing Rate: Rice: 50%, Koji Rice: 55%

Rice Type: Yamada Nishiki from Hyogo Prefecture

Alcohol: 16% Vol

Brewery Prefecture: Nagasaki Omoya Shuzo Yokoyamagura






Shipping & Payment

Delivery Options

  • 順豐酒類冷運 (送貨需要 1-3日)

Payment Options

  • Credit Card
  • Faster Payment System (FPS)
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