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Tedorigawa Yoshida-kura U Hyakumangoku no Shiro Hiire

Tedorigawa Yoshida-kura U Hyakumangoku no Shiro Hiire

Product Name: Tedorigawa Yoshida-kura U Hyakumangoku no Shiro Hiire

Grade: Junmai

Polishing Rate: 60%

Rice Type: Hyakumangoku no Shiro

Alcohol: 13%Vol

Brewery Prefecture: Ishikawa Yoshida Sake Brewery Co., Ltd.


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"Modern Mountain Waste" is renowned for its delightful balance of refreshing acidity and moderate deliciousness, making it suitable not only for pairing with various dishes but also for effortlessly complementing dishes served in wine glasses, providing a leisurely dining experience.

We recommend chilling thoroughly in the refrigerator and then savoring it in a wine glass.

The "Yoshidakura U" series sake is bottled using portions of "Arabashiri" and "Nakadori." This method accentuates the freshness of the sake and enhances its transparency. The subtle effervescence and unique mineral essence highlight the characteristics of "Hyakumangoku no Shiro." The "Yoshidakura U" series is renowned for its close connection to food, people, and nature, as well as its pure and gentle style. This sake is crafted using Yoshida Sake Brewery's original "Modern Mountain Waste" recipe, utilizing only rice, water, and yeast without any undisclosed additives.

Product Name: Tedorigawa Yoshida-kura U Hyakumangoku no Shiro Hiire

Grade: Junmai

Polishing Rate: 60%

Rice Type: Hyakumangoku no Shiro

Alcohol: 13%Vol

Brewery Prefecture: Ishikawa Yoshida Sake Brewery Co., Ltd.








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  • 順豐酒類冷運 (送貨需要 1-3日)

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  • Credit Card
  • Faster Payment System (FPS)
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